Street Corn Chicken Rice Bowl
A vibrant bowl combining grilled chicken, sweet corn, fresh vegetables, and a zesty lime dressing inspired by Mexican street corn, perfect for easy weeknight dinners.
Ingredients
Main ingredients
- 2 cups cooked rice
- 1 lb grilled chicken, sliced Can substitute with leftover or rotisserie chicken.
- 1 cup sweet corn, grilled or canned
- 1 small red onion, diced
- 1 medium red bell pepper, diced
- 1 medium avocado, sliced
- 1/2 cup cilantro, chopped
- 1 lime juiced
- Salt and pepper to taste
- Chili powder (optional) Adjust according to spice preference.
Instructions
Preparation
- In a large bowl, combine the cooked rice, grilled chicken, sweet corn, red onion, and red bell pepper.
- Drizzle with lime juice and season with salt, pepper, and chili powder if desired.
- Mix well until all ingredients are combined.
- Serve in bowls topped with avocado slices and cilantro.
- Enjoy your flavorful Street Corn Chicken Rice Bowl!
Notes
Layer the components for a beautiful presentation. Serve with extra lime wedges, salad, or tortilla chips for crunch.