Strawberry Pineapple Salsa
This refreshing strawberry pineapple salsa captures the perfect balance of sweet and savory, making it a delightful addition to any meal.
Ingredients
Fresh Ingredients
- 1 cup fresh strawberries, diced
- 1 cup fresh pineapple, chopped
- ½ small red onion, finely chopped
- ¼ cup fresh cilantro, chopped
- 1 piece jalapeño pepper, finely diced (seeds removed for less heat)
- Juice of 1 lime
- Pinch of salt
Instructions
Preparation
- Gather all ingredients on the kitchen counter.
- Dice strawberries and pineapples into bite-sized pieces and place them in a mixing bowl.
- Finely chop the red onion and jalapeño; add them to the bowl along with the chopped cilantro.
- Squeeze lime juice over the mixture and toss everything together until well combined.
- Add a pinch of salt and taste; adjust seasoning if needed.
- Serve immediately with tortilla chips or as a topping for grilled chicken or fish.
Notes
This salsa is best served fresh but can be made ahead of time; just avoid mixing the ingredients until ready to serve to keep everything crisp.