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Strawberry Milkshake

A classic strawberry milkshake that blends the sweetness of strawberries with creamy vanilla ice cream, perfect for a refreshing treat.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Beverage, Dessert
Cuisine American
Servings 2 servings
Calories 470 kcal

Ingredients
  

For the strawberry syrup

  • 2 cups Strawberries, quartered Fresh strawberries are recommended for best flavor.
  • 1 cup Sugar Adjust sugar to taste.
  • 1 cup Water Used to create the syrup.

For the milkshake

  • 2 cups Vanilla Ice Cream Use quality vanilla ice cream for best results.
  • ¼ cup Strawberry Syrup Homemade syrup enhances flavor.
  • 1 strawberry for garnish Use a fresh strawberry for presentation.
  • 2 tbsp Sugar Optional, adjust based on sweetness preference.

Instructions
 

Making the Strawberry Syrup

  • In a saucepan, add the strawberries, sugar, and water. Simmer for 10 minutes.
  • Strain the mixture and let the syrup cool.

Assembling the Milkshake

  • In a blender, combine the strawberry syrup, milk, and vanilla ice cream.
  • Blend until smooth and achieve a thick consistency.
  • Pour the milkshake into serving glasses and garnish with a fresh strawberry.

Notes

Serve with tall glasses to showcase the pink hue. For added flair, consider garnishing with whipped cream or crushed strawberries.
Keyword Dessert Recipe, Homemade Milkshake, Ice Cream Drink, Refreshing Drink, Strawberry Milkshake