Smothered Chicken and Rice
A delightful dish combining tender chicken with aromatic rice, perfect for family dinners or cozy gatherings.
Ingredients
Main ingredients
- 2 tablespoons unsalted butter For a savory base
- 1 tablespoon olive oil
- 1 large yellow onion, finely chopped Provides sweetness and depth
- 2 large garlic cloves, minced Enhances flavor
- 1 cup sliced mushrooms Adds earthiness
Instructions
Preparation
- In a large skillet, heat the butter and olive oil over medium heat.
- Add the chopped onion and sauté until translucent.
- Stir in the minced garlic and sliced mushrooms, cooking until the mushrooms are tender.
- Season with salt and pepper to taste.
- Add chicken and rice as desired and allow to simmer until done.
Notes
For a healthier version, substitute with brown rice or quinoa. This dish can also be customized with additional vegetables.