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Delicious pesto grilled cheese sandwich with melted cheese and fresh basil

Pesto Grilled Cheese

A quick and delicious twist on the classic grilled cheese sandwich, featuring herby pesto and melted cheese for a delightful taste experience.
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Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course Lunch, Snack
Cuisine American
Servings 1 sandwich
Calories 400 kcal

Ingredients
  

Main ingredients

  • 2 slices slices of bread
  • 2 slices slices of cheese (cheddar, mozzarella, or your choice) Choose your preferred melting cheese.
  • 2 tablespoons pesto Use homemade or store-bought pesto.
  • 1 tablespoon butter Use for grilling.

Instructions
 

Preparation

  • Spread pesto on one side of each slice of bread.
  • Place a slice of cheese on the non-pesto side of one slice.
  • Top with the other slice of bread, pesto side down.

Cooking

  • Melt butter in a skillet over medium heat.
  • Grill the sandwich for 2-3 minutes on each side, or until golden brown and the cheese is melted.

Serving

  • Slice and serve warm.

Notes

Best served warm. Can be paired with a side of soup, like tomato basil, or a simple salad.
Keyword Comfort Food, Easy Recipes, Grilled Cheese, Pesto Grilled Cheese, Pesto Sandwich