Parmesan Marry Me Chicken Pasta
This creamy Parmesan Marry Me Chicken Pasta combines tender chicken, rich Parmesan sauce, and perfectly cooked pasta, making it an ideal choice for weeknight dinners or romantic occasions.
Ingredients
Main Ingredients
- 2 pieces chicken breasts Seasoned with salt and pepper
- 8 ounces pasta (fettuccine or penne) Cook according to package instructions
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cloves garlic (minced)
- 1 teaspoon Italian seasoning
- 2 tablespoons olive oil For cooking the chicken
Instructions
Preparation
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Season chicken breasts with salt and pepper, and cook for 6-7 minutes on each side until golden and cooked through. Remove from skillet and slice.
Cooking
- In the same skillet, add minced garlic and sauté for about 30 seconds until fragrant.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese and Italian seasoning until melted and smooth.
- Add the cooked pasta and sliced chicken to the skillet. Toss to coat everything in the creamy sauce.
Serving
- Serve hot, garnished with fresh parsley.
Notes
For an enhanced flavor, consider marinating the chicken in olive oil, garlic, and lemon juice before cooking. Substitute half the heavy cream with chicken broth for a lighter sauce. Experiment with additional seasonings like red pepper flakes for heat.