Mini Heart-Shaped Pizzas
Charming mini heart-shaped pizzas that are perfect for Valentine's Day, customizable with your favorite toppings, and easy to make.
Ingredients
Dough
- 1 package pizza dough (store-bought or homemade)
Sauce and Cheese
- ½ cup pizza sauce (or marinara sauce)
- 1 ½ cups shredded mozzarella cheese
Toppings
- to taste assorted toppings: pepperoni, mushrooms, bell peppers, onions, olives, etc. Get creative with your toppings!
Seasoning
- 1 tablespoon olive oil (for brushing)
- to taste dried oregano (optional, for seasoning) Adds flavor to the crust.
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough on a lightly floured surface until it is about ¼ inch thick.
- Use a cookie cutter to cut the dough into heart shapes.
- Place the heart-shaped dough on a baking sheet lined with parchment paper.
Assembly
- Spread a spoonful of pizza sauce on each pizza, making sure to leave a small border.
- Sprinkle mozzarella cheese on top, followed by your desired toppings.
- Brush the edges of the dough with olive oil to create a golden crust.
Cooking
- Bake for 10-12 minutes, or until the cheese is bubbly and the crust is golden brown.
- Let the mini pizzas cool for a minute before serving. Arrange them on a platter for a festive presentation.
Notes
Serve warm with fresh herbs or a sprinkle of dried oregano. Pair with a refreshing salad or soda for a complete meal. Store leftovers in an airtight container in the refrigerator for up to three days.