McGriddle Bites
Deliciously fluffy and savory, these bite-sized McGriddle Bites combine pancake, sausage, cheese, and maple syrup for the perfect breakfast treat.
Ingredients
Main Ingredients
- 2 cups Hungry Jack Pancake Mix
- 1.5 cups water Use as per pancake mix instructions.
- 1 lb breakfast sausage Cooked and crumbled.
- 1 cup shredded cheddar cheese
- 0.25 cup maple syrup Plus extra for serving.
Instructions
Preparation
- Preheat oven to 400°F (200°C) and grease a mini muffin pan.
- Brown the breakfast sausage in a skillet over medium-high heat until fully cooked. Drain excess grease and set aside.
- In a mixing bowl, combine pancake mix and water according to package instructions and stir until consistent and smooth.
- Incorporate the cooked sausage, shredded cheese, and maple syrup into the pancake mixture.
- Fill each muffin cup three-quarters full with the batter and bake for 12-15 minutes until golden brown.
Serving
- Serve warm, optionally with small cups of additional maple syrup for dipping.
Notes
For enhanced flavor, try spiced sausage or different cheese types. Store in an airtight container in the refrigerator for up to 4 days or freeze for 3 months.