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Delicious McGriddle Bites served on a breakfast platter

McGriddle Bites

McGriddle Bites are a delightful blend of sweet and savory pancake bites, infused with crumbled sausage and maple syrup, perfect for a quick breakfast.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast, Brunch
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Pancake Batter Ingredients

  • 1 cup pancake mix
  • 1/2 cup milk
  • 1 large egg

Flavor Ingredients

  • 1/2 cup cooked sausage, crumbled For added flavor, use flavored sausage if desired.
  • 1/4 cup maple syrup Can drizzle additional maple syrup when serving.
  • 1/4 cup shredded cheese (optional) Adds a gooey richness if included.

Instructions
 

Preparation

  • In a mixing bowl, combine pancake mix, milk, and egg until smooth.
  • Fold in the crumbled sausage and maple syrup.
  • If desired, add shredded cheese to the mixture.

Cooking

  • Preheat a non-stick skillet over medium heat.
  • Pour small amounts of the batter onto the skillet to form bite-sized pancakes.
  • Cook until bubbles form on the surface, then flip and cook until golden brown.

Serving

  • Serve warm with additional maple syrup if desired.

Notes

Store leftover McGriddle Bites in an airtight container in the refrigerator for up to three days. For longer storage, freeze in a single layer and transfer to a freezer-safe bag for up to two months.
Keyword breakfast bites, easy breakfast, McGriddle Bites, pancake recipe, sausage pancakes