Mango Milkshake Without Ice Cream
A refreshing and creamy mango milkshake made without ice cream, perfect for hot days and suitable for the whole family.
Ingredients
Main Ingredients
- 2 cups chopped mango Ripe mangoes for best flavor
- 2 cups milk, frozen and crushed Can use regular milk if not frozen
- ½ cup canned evaporated milk Can substitute with non-dairy alternatives
- 2 tbsp sugar Adjust to taste
- Mango pieces for garnish For decoration and added flavor
Instructions
Preparation
- Combine the ingredients in a blender.
- Blend until smooth.
- Pour into glasses and top with mango pieces.
- Serve and enjoy!
Notes
For a thicker milkshake, adjust milk amounts or add ice cubes. Consider adding vanilla or cardamom for extra flavor.