Lipton Onion Soup Burger
A deliciously juicy burger infused with the savory essence of onion soup, perfect for any gathering.
Ingredients
Burger Mixture
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
- 1/2 cup plain dry bread crumbs
- 1 envelope Lipton Recipe Secrets Onion Soup Mix
- 2 pounds ground beef or ground turkey
Buns
- 8 pieces hamburger buns
Instructions
Preparation
- In a bowl, combine mayonnaise, bread crumbs, and soup mix.
- In a large bowl, very gently stir together ground beef and mayonnaise mixture. Form the mixture into 8 patties. Press your thumb into the center of each patty to form an indentation.
- Refrigerate patties for 10 minutes.
Cooking
- Grill the patties on high heat for 4 to 5 minutes on each side, flipping only once.
- Let patties rest for 10 minutes.
Serving
- Serve patties on buns with your favorite toppings like lettuce, tomato, or cheese.
Notes
Enhance flavor by adding freshly minced garlic or herbs; ensure grill is preheated on high for best results. Store leftovers in the refrigerator for up to 3-4 days or freeze for longer shelf life.