Honey Garlic Chicken Breasts
A delightful dish featuring tender chicken breasts coated in a luscious honey garlic sauce, perfect for weeknight dinners or special occasions.
Ingredients
Main ingredients
- 2 large large chicken breasts Fresh chicken breasts are recommended for best flavor.
- 4 cloves garlic, minced
- 2 tablespoons soy sauce Can substitute with gluten-free soy sauce if needed.
- 2 tablespoons honey
Instructions
Preparation
- Sear the chicken in a skillet over medium-high heat until golden brown and cooked through, then remove from the skillet.
- In the same skillet, add minced garlic, soy sauce, and honey, stirring to combine and create the honey garlic sauce.
- Return the chicken to the pan and simmer until the sauce thickens, ensuring the chicken is well coated.
Notes
For enhanced flavor, consider garnishing with chopped green onions or sesame seeds before serving. The dish can be stored in an airtight container in the refrigerator for up to three days.