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High-Protein Breakfast Bake

A nutritious and filling breakfast bake that combines cottage cheese, oats, and blueberries for a delightful start to your day.
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Course Breakfast, Brunch
Cuisine American
Servings 6 servings
Calories 210 kcal

Ingredients
  

Main Ingredients

  • 1 cup cottage cheese
  • 1 cup blueberries
  • 2 cups oats
  • 4 large eggs
  • 1/4 cup honey or maple syrup For sweetness
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp cinnamon

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • In a large mixing bowl, combine the cottage cheese, oats, eggs, honey, vanilla extract, baking powder, salt, and cinnamon. Mix well.
  • Gently fold in the blueberries.
  • Pour the mixture into a greased baking dish and spread it evenly.

Cooking

  • Bake for 30-35 minutes, or until the top is golden and set.
  • Let cool slightly before slicing and serving.

Notes

Serve warm or at room temperature. Drizzle honey or maple syrup on top for added sweetness. Consider pairing with Greek yogurt for creaminess.
Keyword Cottage Cheese, Healthy Bake, High-Protein Breakfast, Meal Prep, Oats