Easy Marry Me Salmon
A delightful salmon dish with a vibrant flavor profile enhanced by lemon, garlic, and herbs, perfect for special occasions.
Ingredients
Main Ingredients
- 4 pieces salmon fillets (about 6 oz each)
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 piece lemon, juiced
- 1 piece lemon, zested
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- Fresh parsley, for garnish Use for garnishing before serving.
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together olive oil, garlic, lemon juice, lemon zest, dried basil, dried oregano, salt, and pepper.
- Place the salmon fillets in a baking dish and pour the marinade over them.
Cooking
- Bake for 12-15 minutes or until the salmon is cooked through.
- Garnish with fresh parsley before serving.
Notes
Serve the salmon on a crisp white plate with fresh greens or roasted vegetables for the best presentation. Store leftovers in an airtight container for up to three days, or freeze for up to three months.