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Delicious cookies and cream milkshake in a tall glass topped with whipped cream

Cookies and Cream Milkshake

A delightful milkshake that combines creamy vanilla ice cream with chocolate sandwich cookie chunks for a nostalgic treat.
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine American
Servings 2 servings
Calories 570 kcal

Ingredients
  

Milkshake Ingredients

  • 6 pieces cookies-and-cream sandwich cookies, broken up
  • 450 g vanilla ice cream, slightly softened Use premium quality for better flavor.
  • 60 ml milk, preferably whole milk for a richer texture Low-fat or dairy-free options can be used.

Instructions
 

Preparation

  • Add the cookies to a blender and pulse a few times until they turn into small crumbs.
  • Pour in the softened vanilla ice cream and the milk, then blend until the shake is thick, smooth, and creamy.
  • Divide between 2 glasses and serve right away.

Notes

For serving, you can top with cookie crumbs or whipped cream. Store leftovers in an airtight container and consume within 1-2 days for best quality.
Keyword Cookies and Cream Milkshake, Dessert Drink, Easy Milkshake, Indulgent Treat, Milkshake Recipe