Chicken Caesar Wrap
A delicious and portable meal combining grilled chicken, romaine lettuce, creamy Caesar dressing, and crunchy croutons wrapped in a soft tortilla, perfect for lunch or a picnic.
Ingredients
Main Ingredients
- 2 pieces cooked chicken breasts Grilled and sliced for the wrap.
- 2 cups chopped romaine lettuce
- 1/4 cup Caesar dressing
- 1/4 cup grated Parmesan cheese Plus additional for layering.
- 2 large flour tortillas Warmed for easier wrapping.
- 1 tsp olive oil For brushing chicken.
- 1/2 tsp garlic powder For seasoning the chicken.
- Salt and pepper To taste.
- 1 tsp lemon juice For a refreshing zing.
- 1/4 cup crushed croutons Optional for extra crunch.
Instructions
Preparation
- Brush chicken with olive oil and season with garlic powder, salt, and pepper.
- Grill chicken for 6–7 minutes on each side until thoroughly cooked.
- Let chicken rest and slice it thinly.
Assembly
- Toss chopped romaine lettuce with Caesar dressing and Parmesan cheese in a bowl.
- Warm tortillas in a skillet for 30 seconds on each side.
- Layer the lettuce mix, sliced chicken, more Parmesan, and lemon juice on each tortilla.
- Add crushed croutons if desired.
- Roll up tightly, fold in the sides, and slice in half.
Notes
Store tightly wrapped in plastic wrap or aluminum foil. Best consumed within 2-3 days. Can be enjoyed cold or warmed in a skillet. For freezing, assemble without dressing and croutons.