Chicken BBQ Crockpot
A simple and delicious recipe for tender chicken cooked in a flavorful barbecue sauce in a crockpot, perfect for busy weeknights or gatherings.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup your favorite BBQ sauce Feel free to use homemade or store-bought.
- 1/4 cup brown sugar Adjust to taste.
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
Instructions
Preparation
- Place the chicken breasts in the crockpot.
- In a bowl, mix together the BBQ sauce, brown sugar, Worcestershire sauce, and garlic powder.
- Pour the sauce mixture over the chicken.
- Cover and cook on low for 4-6 hours or on high for 2-3 hours until the chicken is tender.
- Shred the chicken with two forks and mix it into the sauce before serving.
Notes
Consider marinating the chicken overnight in BBQ sauce for added flavor. Experiment with different spices or sauces to customize your dish. Avoid overcooking the chicken, ensuring it reaches an internal temperature of 165°F.