Cheesy Garlic Chicken Wraps
Cheesy Garlic Chicken Wraps are an easy and delicious meal that combines tender chicken, rich cheeses, and fresh veggies wrapped in a soft tortilla. Perfect for busy weeknights or casual gatherings.
Ingredients
Filling Ingredients
- 2 cups cooked chicken, shredded Use rotisserie chicken for quicker prep.
- 1 cup shredded mozzarella cheese
- 1/2 cup softened cream cheese Can substitute with Greek yogurt or ricotta cheese.
- 1/4 cup sour cream
- 2 cloves garlic, minced Adjust amount for milder or stronger flavor.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Wrap Ingredients
- 4 large flour tortillas Can use whole grain tortillas for a healthier option.
- 1 cup fresh spinach leaves
- 1/2 cup diced tomatoes Serve with extra diced tomatoes, if desired.
- 1/4 cup chopped fresh parsley Optional.
- Olive oil for cooking
Instructions
Preparation
- In a large bowl, mix shredded chicken, mozzarella, cream cheese, sour cream, minced garlic, garlic powder, onion powder, salt, and pepper until well combined.
- Divide the filling among the tortillas, then top with spinach leaves and diced tomatoes; add parsley if desired.
Cooking
- Roll the tortillas tightly, then cook seam-side down in a skillet with a drizzle of olive oil over medium heat for 3-4 minutes per side until golden brown.
- Slice in half and serve warm.
Notes
If you have leftovers, wrap them in plastic wrap or store them in an airtight container in the fridge for up to 3 days. Reheat in a skillet for a few minutes on each side until heated through.