Bacon Brown Sugar Chicken Tenders
These Bacon Brown Sugar Chicken Tenders combine crispy bacon and sweet brown sugar for an irresistible dish that's perfect for any occasion, be it a weeknight dinner or a fun game day snack.
Ingredients
Main Ingredients
- 1 pound chicken tenders
- 8 slices bacon
Spice Mixture
- 1/2 cup brown sugar
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- to taste salt
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the brown sugar, black pepper, garlic powder, paprika, and salt.
- Wrap each chicken tender with a slice of bacon.
- Dip the bacon-wrapped chicken tenders in the brown sugar mixture, coating them well.
- Place them on a baking sheet lined with parchment paper.
Cooking
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy.
- Optionally, broil for an additional 2-3 minutes for extra crispiness. Serve warm and enjoy!
Notes
For added flavor, consider marinating your chicken in buttermilk and spices before wrapping in bacon. Don't overcrowd the baking sheet for optimal crispiness.